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Royal Teas


Our Selection of Fine Teas

Black Teas
Irish Breakfast100% Assam - hearty & malty
English Breakfast100% Chinese Keemun. Toasty in aroma, witha taste that is roast.
Russian Country - Chinese & Indian teas combine with smoky Lapsang Souchong.
Darjeeling - A blend of 2nd Flush and Autumnal teas. A bright taste, with muscatel nose.
Ceylon & India (Orange Pekoe) - Hearty Assam mellowed by Ceylon. An everyday sample.

Black Flavored Teas
Peaches & Ginger - Sweet peach flavor & slightly spicy crystallized ginger pieces.
Black Current - Infused with big berry flavor & dried black currants.
Hot Cinnamon Spice - Naturally sweet cinnamon, married with sweet clove & orange rind.
Earl Grey Supreme - A higher grade of Indian & Chinese teas flecked with silver tips, infused with more Oil of Bergamot.
Indian Nimbu - Darjeeling balanced with Citrus and Caramel.
Chocolate Mint - Chocolate infused black tea with crisp peppermint leaves.
Mango - Infused with the tropical flavor of mango & dried fruit pieces.
Paris - A blend of Oil of Bergamot, black current & warm notes of vanilla & caramel.
Vanilla - Warm, rich notes of vanilla combine with black tea.

Chai Teas
Chai simply means 'tea'. The haunting flavors of sinnamon, cardamom & clove combine with green tea, black tea or herbal.
Rooisbos Chai - Rooibos based (herbal). Naturally caffeine-free.
Indian Spice - Assam based (black tea)

Green Tea
Sencha Green - From Japan. Herbaceous & grassy in both aroma & taste.
Pan Asian Green - Bancha with chrysanthemum flowers. Toasty & light. 

Green Tea Flavored
Citron Green - Japanese Bancha, with gentle notes of citrus & aromatic orange flowers.
Chinese Flower - Flawless blend of hand plucked Chinese green tea, three types of flowers, and citrus flavors, yields the most high-caliber tea.

Jasmine Tea
Dragon Pearl Jasmine - Leaf balls of green & white unfurl to release a highly aromatic bouquet.
Jasmine - Made from Pouchong, (in-between green & oolong) & scented with jasmine.

Oolong Flavored
Pomegranate Oolong - Fruity undertones f Ti Quan Yin combine with rich pomegranate flavor.
Gingers Oolong - Formosa Oolong infused with ginger & crystallized ginger pieces.

Caffeine-Free Herbal
Lemon Herbal - Soothing lemon grass with lemon rind & lemon flavor.
Rasberry - Hibiscus based, with rose hips, raspberry leaves & a smidgen of peppermint.
African Autumn - South African Rooibos (red tea), melds with cranberry & orange rind.
Yellow & Blue Egyptian - Chamomile with lavender and cornflower, Highly floral aroma.
Rooibos Chai - Rooibos based (herbal). Naturally caffeine-free.

Decaf Teas
Decaf Ceylon - Quality Black Tea with the Caffeine removed but not the Flavor. (black tea)
Decaf Hot Cinnamon - Naturally sweet cinnamon, married with sweet clove & orange rind. (flavored black tea)
Decaf Early Grey - Starts with Decaf Ceylon and Scented with Natural Oil of Bergamot. (flavored black tea)

Caffeine-Free Herbal Organic
Organic Peppermint Herbal - From Oregon, whispering, lively brew, with a fresh finish.
Organic Rooibos - From the South African red bush, also called 'red tea'. Earthy with slight sweetness.

Other Organic
Organic English Breakfast - 100% Chinese Keemun. Toasty in aroma, with a taste that is roast. (black tea)
Organic Green with Citrus & Gingko - Refreshing handpicked blend from southern India with Bright Citrus. (flavored green)
Organic Bangkok - Green tea infused with coconut, ginger & lemon grass. (green tea)
White Peach - Chinese Mutan White with sweet notes of peach. (flavored white tea)